Upcoming Events with Maya Adjani

Who is Maya Adjani?

 Maya is a dynamic healer and health enthusiast.  Ms. Adjani is a writer">

Upcoming Events with Maya Adjani     Who is Maya Adjani?    Maya is a dynamic healer and health enthusiast.  Ms. Adjani is a writer, artist, entrepreneur, world traveler and certified Kundalini and Hatha yoga instructor.  She enjoys sharing her in-depth study of wellness and innate passion for life, wholeness and abundance.  She began focused study on living foods four years ago, and has never doubted its simple brilliance.  Her approach to health and self-healing is compassionate, playful and uplifting.  Maya Adjani lectures on the benefits of living food and has taught hanl;ds-on live food preparation at various venues throughout Sacramento including: Whole Foods Market, Optimum Body, and The Reichian Institute of Sacramento.      Gourmet UNcooking      EAT alive to feel ALIVE    ~Whole Foods Market~ Enjoy a different Raw food preparation class every month at the new Whole Foods! October: Thursday October 9th 2003 ~6:30pm November: Wednesday November 5th ~7-8:30pm December: Tuesday December 2nd ~6:30pm January: Instructor will be in India for this month. February: Thursday February 26th ~7-8:30pm March: Wednesday March 17th ~4:30pm April: Monday April 5th ~7-8:30pm May: Tuesday May 11th ~4:30pm *All classes are $15 per student and include generous tasting *Pre-registration is required!  Please call Whole Foods to secure your participation: (916) 488-2801 Location:  Whole Foods Market                   4315 Arden Way                   Sacramento, CA 95864                       (916) 488-2801 Gourmet UNcooking       EAT alive to feel ALIVE Get rid of those pots and pans!                December UNcooking 101: An Introduction to vibrant, Live Food Preparation   In this introductory seminar, Chef Maya Adjani will guide you through a colorful new world of cuisine: the world of raw culinary delight~ from appetizers to desserts.  Learn to prepare Sweet Sesame-Almond milk, Amazon salad, Bhagavad-Gita Soup, mighty collard-green burritos, Zucchini Noodles with Better than Mom's Pasta Marinara, and decadent carob mousse ~ au natural!  All experience levels welcome. Seminar fee: $50 (includes recipes and generous tasting) Date: Sunday December 7th 2003 Time: 2-5pm Location: 2229 T Street, Sacramento (Victorian on corner of 23rd and T Streets) *Pre-registration is required.  Please call (916) 455-4819     Raw Holiday Class! The Sacramento Natural Foods Co-op presents Alive & Radiant Celebration! Living food preparation is fun, health promoting, and delicious! Create an alive and radiant celebration without compromising your favorite traditional tastes. Learn to make raw pumpkin pie, creamy cauliflower mashed potatoes with gravy, and tangy cranberry sauce. Make this Holiday season colorful, delicious AND health promoting! Date: Friday December 12th 2003 Time: 6:30-8:30pm $35/$25 co-op owners Call The Sacramento Natural Foods Co-op to register (916) 455-2667   Lectures   October Mark Your Calendars! Friday October 10th 2003 Attend The Benefits of Living Food An informal talk and presentation with Maya Adjani Khalsa *Learn about the benefits of living food on an individual and global level. *Take home an information packet with recipes, resources and articles by accomplished health experts. *Enjoy a delicious raw meal, prepared by Maya and her lovely assistant Braden. Time: 7-9pm Class fee: $25 Location:  2229 T Street                  Sacramento, CA 95816  (Victorian on corner of 23rd and T Streets) *Pre-registration is required.  Please call: (916) 455-4819   Shindigs: To be announced.