Mark S. Blackburn
In March, 2002 the Sacramento Natural Foods Co-op and various other
Health Food Stores who print newsletters ran a boilerplate article which
promotes a book contending that many people who try to eat a healthy diet
are mentally ill. This article was especially critical of
people who eat raw foods. I sent the below response into the SNFC,
and they published the below response in their
April 2002 "Reporter."
Does eating
health food make you mentally ill?
by
Mark Blackburn, MBA
Co-op
Member/Owner and spokesman for Raw Sacramento
I am writing in response to the article “Food
for Thought - Eating only what’s good for you might not be,” which
ran in the March 2002 Co-Op "Reporter."
The article chronicled the unpleasant experiences of
Steven Bratman who has proudly produced a new label “Orthorexia” which
he applies where he sees fit to people trying to eat healthy food.
Mr. Bratman evidently succumbed to such heavy peer pressure to eat healthy that
he has had to write a book about it to help him in his recovery.
Obviously we have all been around folks who for moral or religious
reasons do not eat certain ‘foods.’
And, we are wrong to take offense at this, just as they are wrong
to take offense if we do not join them in their moral or religious
persuasion. But, there are
increasing numbers of people who refuse certain foods because they have
learned that they feel and function much better without them. Are these people suddenly mentally ill because they are
enjoying better health? Of
course not!
Motivation
Although the article raises some good questions and
makes the point that some people follow a health-food regimen with all the
fervor of a religion, this must
be a small minority. I am
concerned that a casual reading of this article might make it seem that
anyone trying to enjoy life more by eating a healthier diet is mentally
ill. The key factor ignored in this article is the individual’s
motivation for eating a special or healthy diet. It appears to me that Mr. Bratman may have had only peer
pressure when making his injurious and uncomfortable personal decisions
about diet.
Justification
We live in a very disease-ridden society where our
Surgeon General says 7 of the 10 leading causes of disease leading to
death are diet. In a
country where at least 7 out of 10 deaths are caused directly by diet, you had
better believe there is something exceedingly wrong with our average diet!
For this reason millions of Americans are exploring alternative
diets. They are literally
exploring alternatives to probable early death by heart disease
(experienced now by the majority of Americans of both genders).
They are exploring alternatives to early death by cancer (affecting
over 30% of Americans). And,
shouldn’t they really be?
The raw vegan or raw food diet was especially
selected in this article for criticism.
Are people who follow this diet creating problems for themselves or
others? The implication of
the article is—Yes!
Deciding
to be Healthy
I have carefully followed a raw food diet for 2 1/2
years with excellent results. That is why I stick with it. After
burying my Father who died young of cancer, and after seeing the hardship
placed on my Mother to care for a second husband who is also a dietary
invalid (cancer, heart disease, diabetes, Parkinson’s) I have made some
decisions. I don’t
wish to be a burden to my loved ones or to society at large.
I want to retain my vitality into my 70s and beyond.
After all, this is common still today in cultures that eat
healthy diets. I do not
want to be a wasting semi-dead person dependent upon Medicare’s hideous
program of drugs, dependency, and doctors.
I wish to remain vibrant, independent and healthy, and enjoy &
contribute to life for many more years.
I further believe that most Co-op owner-members and customers feel
the same way.
Support
for Health Seekers
For 3 years Raw Sacramento,
http://www.rawsacramento.net,
has provided a support network for individuals interested in an enhanced
life through raw or living foods. We
do not criticize anyone for his or her dietary choices. We are not a religious group.
We do not use peer pressure. We
are not like Mr. Bratman. We
are a strictly voluntary unregistered non-profit organization.
People come and associate with us because they perceive it as
beneficial to them. We hold
classes, potlucks, and other events in support of the individual’s
choice for healthier living. No
one is compelled or cajoled to attend. We have had events drawing as many
as 60 individuals. Our
membership is over 100 (now approaching 200). In
September 2001 we sponsored a team of chefs at the Sacramento Veggie Cook
off. We even won the top
award for appetizers with a delicious raw appetizer.
We support the ideals of healthy diet and living.
Clearing
the Air
I am embarrassed to have to write such an apologetic,
but an article like this can be very confusing.
My Daughter read it, and became concerned for me because I was on a
raw food diet. According to
Bratman, I was suddenly a mentally ill member of the Vegan Taliban. Friends, nothing is further from the truth!
I have high respect and regard for every individual’s right to
live as they choose. My food
choices do not cost society anything…. in fact, they are ecologically
much more sound than any other diet you might evaluate.
The 10
Qualifying Questions (Are you Orthorexic)?
Mr. Bratman asks 10 questions about special diets, and
says that if you answer YES to 4 or more you are "in trouble.” The implication of the Co-op's article was that virtually
anyone following such a strange diet as a raw food diet had to be 'Orthorexic.'
Since I am a fairly representative follower of a raw food diet,
I will succumb to his test so you can see where a normal raw food follower
would line up:
1.
Do you spend more than three hours a day thinking about healthy
food?
NO
Who has time
for such nonsense--people on welfare?
No raw-fooder I know has such an obsession.
They are too busy and active in the community to waste that amount
of time thinking about food.
2.
Do you plan tomorrow’s food today?
NO
Perhaps once
a week I prepare something that requires sprouting.
When that is the case, yes, the night before I’ll spend 2 minutes
setting up a soaking jar. But,
what sin is it to plan your meals ahead?
Millions of Americans do this every week without psychological
damage.
3.
Do you care more about the virtue of what you eat than the pleasure
you receive from eating it?
NO
I really
enjoy eating my raw foods. I
don’t eat raw because it is virtuous.
I eat raw because I have NEVER felt better in my life.
I like feeling good all the time…. can you blame me?
4.
Have you found that as the quality of your diet has increased, the
quality of your life has correspondingly diminished?
NO
Absolutely
the opposite has been true! My
quality of life used to be awful: I
was on prescription drugs, wasted man-months of my life in doctor’s
offices getting treatments and cures which not only NEVER helped me--they
harmed me greatly.
Now, having regained my youthful health and vigor on raw foods, I
have so much more energy and time for worthwhile contributions and
projects. My quality of life
has never been better.
5.
Do you keep getting stricter with yourself?
MAYBE
Over the past
5 years I have continued to fine-tune my diet.
Most of this ‘tuning’ has been eliminating foods which detract
from my well-being. So, the trend has been stricter.
But, for the last 2 years, I have remained largely in a status quo.
I may even be relaxing a bit now that my health is so good. Incidentally, the word
'strict' implies discipline.
I submit that success in any
aspect of life (finances, career, athletics) requires discipline.
You don’t become an Olympic athlete by being a lazy,
undisciplined slob. You
don’t become rich like Warren Buffet by being a lazy, undisciplined
slob. And, you won’t attain
optimum physical health by being a lazy, undisciplined slob, either.
Highly successful people are highly disciplined people.
I am aiming for success in my life and I make no apologies for
doing so. If success in my
personal health means eliminating char-broiled red meat or potato chips, then I submit if
anybody is mentally ill it is the not the person who 'becomes stricter,'
but rather the person who does nothing, or the person who criticizes the
person who prudently takes steps to become healthier. How cooked
is that?
6.
Do you sacrifice experiences you once enjoyed to eat the food you
believe is right?
NO
I still eat
mouth-watering desserts. They
just don’t have toxic sugar (America’s No. 1 drug) nor have they had
all the life-giving enzymes cooked out of them.
Frankly, they are more delicious than the old cooked desserts I
used to eat. I still go on
picnics; I just have better, healthier food more conducive to hiking and
athletic exertion. I can
think of no way where I am sacrificing to eat raw foods.
In fact, let me reiterate…. this is not a religion.
This is not about bragging rights.
It is about how I feel, and my commitment to my family and my
fellow taxpayers to NOT become a health burden, the way the majority of
Americans over 60 tragically are. And,
lastly, it is for my own self-dignity to be fully in charge of and
responsible for my own life.
7.
Do you feel an increased sense of self-esteem when you are eating
healthy food?
NO
I never feel
superior to others if that is what Mr. Bratman is asking.
Unlike your local politician or policeman, I do not have a
predefined prescription of how other people should live.
I am fully occupied just ensuring that I am living consistently by
the values I hold most dear. If
others would benefit as I have from eating raw foods, they must discover
this path on their own. While
I encourage anybody to investigate a raw food diet, they must make this
choice on their own I do feel
physically much better when I eat as I do.
I do not get headaches, stomachaches, indigestion, bad breath, etc.
I do have an increased sense of contentment and of fitting into
nature. Since I am eating
essentially the primate diet (eaten by all our healthy wild primate
cousins) I believe I am eating on a much more instinctual level.
I am not wasting energy cooking & devitalizing my food.
I eat lots of fruit which is packaged by God in the most
environmentally friendly packaging available.
I literally feed the soil when I throw the packaging away.
These factors give me a certain additional harmony with nature,
and allow me to be a better steward of our great planet.
8.
Do you feel guilt or self-loathing when you stray from your diet?
NO
OK, I’ll
come clean. Have I ever
cheated in my 2 ½ years on my 100% raw food diet?
Yes. I’ve cheated
about 2-3 times per year. When
I cheat, I don’t feel like I’m violating some religious oath.
This is not a religion. When
I cheat, it is for a reason---like I see something that I desire to
sample. I do not eat more
than a couple forkfuls because I know my body will react swiftly and
negatively to cooked food now that it is clean.
So, to avoid unpleasant reactions, I rarely if ever cheat and when
I do, I minimize it. But, I
feel no guilt whatever. I
follow a raw food diet primarily for my express benefit, not for the
approval of others.
9.
Does your diet socially isolate you?
NO
On the
contrary, I have met literally hundreds of wonderful interesting people
through my association with raw foods.
I’ve been attending the Natural Hygiene Conferences in Florida,
the Raw Food Gathering of Portland, and many Bay-Area Events for raw
foodists. And, I have
attended local (Raw Sacramento) potlucks held monthly for about 3 years.
People have sought me out via the web and telephone to ask
questions about my diet and health. I continue to maintain relationships with my friends and
family as before.
10.
When you are eating the way you are supposed to, do you feel a
sense of total control?
NO
I do not
motivate myself by guilt. I find this to be a poor motivator. I suspect that Mr. Bratman is trying to determine whether I feel
better psychologically if I follow my ideal diet. Again, my motivation is my own physical health and well being.
When I am at a conference and order a special meal, invariably everybody
else at my table asks the waiter for 'what he's having' as they point to
my delicious salad plate. It's so much better than their cooked
'cancer-on-a-plate special!'
Keeping
Score
I
had 1 MAYBE and 9 NOs. Mr. Bratman, according to your criteria for
evaluation, I submit that the typical Raw Food follower is not 'Orthorexic'
like you evidently were.
Paradigm
Shifting
America
is in the midst of a paradigm shift about diet and health. We have
become the most unhealthy, diseased country on
the planet. If somebody in our society has personal habits or
addictions which are harmful to him, we sometimes hold an 'intervention'
event for that person. Either the law steps in with it's pitiable
enforcement branch and imprisons the person, or the person's family may
hold a 12-step style intervention event where they try to get the
family member to recognize how they are destroying him or herself with
self-destructive habits. Sadly we accept the government
intervention, and rightly we accept the other intervention as generally in
the best interest of society and everyone.
Satisfaction
and Mastery over Self-Destructive Habits
Most
of the people I know who are following a raw food diet are attempting to
rid themselves of self-destructive habits. In my own
case, I was (like most Americans) addicted to sugar. This caused me
chronic sinus infections and fungal problems like athlete's foot. As
is the case with anyone trying to overcome years of bad habits, it was a
struggle. I find it gratuitous at best that Mr. Bratman
would throw a stumbling-stone in the way of people who are attempting to
overcome self-destructive habits by suggesting they are mentally
ill. Mr. Bratman, I am sorry you had a bad experience with peer
pressure. I have a loved one who has lost 60 pounds of very excess
weight by eating a mostly raw diet for the last 6 months. I have my
own mastery over my self-destructive habits which bring me great
satisfaction. Sir, although I doubt it will come from disparaging
raw foods and health foods, I wish you the same satisfaction in
life. I hope you gain mastery over peer pressure and also improve
your health!
Mark Blackburn is a business analyst who provides
data base consulting services under contract to various Sacramento clients
including the California Department of Parks.
He has been a Co-op member since 1994.
He and his Son Christian, also a Co-op member,
have both followed a 100% raw food diet for 2 ½ years.
You can read more about Mark’s raw food experience here.
-Mark Blackburn

Mark Blackburn
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