Raw Sacramento News Newsletter to Raw Sacramento Friday">
Raw Sacramento News Newsletter to Raw Sacramento Friday, February 28, 2003
Potluck this Sunday
will be held
March 2 in Roseville at the home
of Margaret Williams. Plan to attend, and
bring a friend. Time: 5pm. If you come
late, I'll have already eaten your portion. Our potluck
schedule for 2003. Don't know what to make or bring? Try
our Recipes page. Check the
Potluck guidelines.
In the Month of March
we have a number of outstanding opportunities to learn from the pros.
Check out our events! If you can't
make it to one of these....you're too busy!
March 13-16
Jeremy Safron will be near Nevada City.
Retreat & Activities Information. Early registration is
encouraged.
March 23 How to quickly prepare convenient easy raw
food dishes - a 3 hour class in West
Sacramento on Sunday, March 23 @ 2-5pm. Only $30 including
samples and recipes. You can't go wrong with this one!
March 22-23
Quintessence
owner & chef Dan Hoyt teaches a 2-day Raw
Foods Intensive Workshop in Reno, NV
April 19
Angelika will
offer a Raw Foods class in Grass Valley. It will cover
easy & convenient raw foods,
snacks & tips for travelers. I will post more information as I get it.
One of our members desires to attend
Raw
Passion on March 8 in Newport Beach. She would like to arrange a
carpool or cooperative venture to attend. If this is of interest to you,
please contact Sharlotta Martinez immediately! This week I've been barraged with people fearing government
action to 'weaken' the government's definition of ORGANIC. They want me to
write, call, and protest yet another misguided government action.
Here's why I won't.
Don't forget to check out our new
Recipes Page! If you have recipes to submit, please do so!
About 6 months ago I realized I was just too busy to plan
events. And, I realize for that reason we have had few. I put out
the word asking for assistance. Well, lately a number of people are
planning their own events, speakers, and classes. Raw Foods has gained
tremendous 'critical mass' in some areas of the country. It is encouraging
to see raw foods gaining momentum in Sacramento as well.
Best regards,
Mark Blackburn
Mailing List: Please forward this email to any interested
party. If you would like to join this list, please send me an
email. Thanks, info@rawsacramento.net. Best raw regards, Have a vibrant and healthy
day! -Team Raw Sacramento Contact us: info@rawsacramento.net
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